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Tasmanian Leatherwood Honey

Origin: Australia
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A delightful raw honey from the wilderness of Tasmania. This honey is less sweet than the flora honey, with a strong flavour. Made in Tasmania, by little Tasmanian bees. Other commercial brands of honey use high temperatures to delay the crystallising process, but this heat destroys the delicate flora essences, changes the flavour and generally compromised the other qualities and potential benefits of honey.


Nutritional Information Ā  Average quantity per 100g
Energy Ā  1401kj
Protein Ā  0.3g
Carbohydrates Ā  82.1g
Sugars Ā  82.1g
Fat Total Ā  0
Fat Saturated Ā  0
Sodium Ā  0

Ingredients: Raw Honey.

BenefitsĀ See the benefits of this product

Wild leatherwood honey boasts prebiotic properties that both suppress bad bacteria and assist in the growth of beneficial organisms in the body. Leatherwood honey has long been used for treating wounds, cuts, sores, ulcers, burns, infections and abrasions. Leatherwood honey is a great source of antioxidants, which are believed to be beneficial in the prevention of health-related issues such as cancer, heart disease, strokes, cataracts, Alzheimerā€™s disease, arthritis and symptoms of old age. Wild honey is a natural source of simple carbohydrates that provide the body with energy that is easily absorbed. Honey has a low glycaemic index rating and may be suitable in the diet of diabetes suffers.

Served BestĀ  See the best way to serve this product

Tasmanian honey is irresistibly good in your tea, breakfast cereals and toast! Organic raw honey can be enjoyed as a delicious spread, added to smoothies as a great pre-workout energy source, as a substitute for sugar, in baking, cooking, drinks, desserts and even in beauty products. Makes a great tonic when combined with apple cider vinegar and water. Or add organic cinnamon powder to your honey!

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