Pea protein is a high quality dietary plant based alkalising protein with a naturally sweet flavour and a light, fluffy texture. Pea protein is one of the most hypo- allergenic and digestible sources of protein available. It is naturally free of common allergens including soy, wheat, gluten, dairy and lactose, making it an excellent source of protein for vegans, vegetarians, people with allergies, athletes or anybody wanting to increase their protein intake.
| Nutritional Information | Average quantity per 100g | |
| Energy | 1643kj |
|
| Protein | 82.4g |
|
| Carbohydrates | 4g |
|
| Sugars | 0.1g |
|
| Fat Total | 7.5g |
|
| Fat Saturated | 1.6g |
|
| Sodium | 943mg |
Ingredients: 100% organic peas.