Organic Hulled Millet

Organic Hulled Millet



Organic hulled millet is a versatile and very digestible grain, often used by people on gluten-free or wheat-free diets. Millet has a mild flavour that lends itself well to seasonings. It is a popular grain in Africa, China & India where it is often used to make flatbreads.

Served Best:

Millet can also be used to make a nutritious side dish or a hot cereal or porridge. Millet can also be added to soups, stews, and salads.


Organic Millet - Serving Size: 50g

Nutritional Information:

Avg Per 100g
Energy (kj): 1489
Protein (g): 11.1
Carbohydrate (g): 63.3
Sugars (g): 0.4
Fat Total (g): 4.2
Fat Saturated (g): 0.7
Sodium (mg): 5