
These cacao butter wafers are easy to use with their convenient size, making melting and blending easier. Cacao butter is a stable vegetable fat, extracted at low temperatures from cacao beans. Most commonly used to make chocolate. This is NOT white chocolate.
Ā
Nutritional Information | Ā | Average quantity per 100g |
Energy | Ā | 3700kj |
Protein | Ā | 0g |
Carbohydrates | Ā | 0g |
Sugars | Ā | 0g |
Fat Total | Ā | 100g |
Fat Saturated | Ā | 60g |
Sodium | Ā | 0mg |
Ingredients: 100% Organic Cacao Butter
ServedĀ BestĀ See the best way to serve this product
Mixed with cacao, maple syrup and a mixture of nuts and dried fruit.