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Raw Pistachio Kernels

Origin: Naked Foods

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The raw pistachio nut has been shelled to leave only the kernel. The kernels are pink and green on the outside and creamy on the inside. They are a rich source of protein, mono-unsaturated fatty acids, antioxidants, vitamins like vitamin E, B complex groups and minerals like copper, manganese, potassium, calcium, iron, magnesium, zinc and selenium.

Product of USA

Nutritional Information   Average quantity per 100g
Energy   2530kj
Protein   19.7g
Carbohydrates   15g
Sugars   5.9g
Fat Total   50.6g
Fat Saturated   5.8g
Sodium   7mg

Ingredients: Raw Pistachio Kernels

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