This delicious beetroot chai infusion makes a beautiful vibrant pink latte. Naturally sweet with subtle ayurvedic chai spices, this blend is a perfect harmony of flavour and nutrition. Enjoy heated with your choice of mylk, or chilled on ice for a summer refreshment. No sugar added.
Add a teaspoon to a little heated or textured mylk, stir to combine. Then add the remaining mylk to make 200ml. If you like your drinks on the sweeter side, add a teaspoon of maple syrup.
Beetroot Powder*, Turmeric Powder* (5% Curcumin), Ginger Powder*, Cardamom Powder, Cinnamon, Vanilla Bean Powder*, Cayenne Pepper*, Black Pepper. *Certified Organic