
Almond Butter
Creamy Almond butter made from our unsalted dry-roasted almonds. Made fresh at Naked Food HQ Ingredients: 100% unsalted dry-roasted almonds *Contai...
View full detailsCreamy Almond butter made from our unsalted dry-roasted almonds. Made fresh at Naked Food HQ Ingredients: 100% unsalted dry-roasted almonds *Contai...
View full detailsA delightful raw honey from the wilderness of Tasmania. This honey is less sweet than the flora honey, with a strong flavour. Made in Tasmania, by ...
View full detailsVeganola is made with premium nuts, seeds and fruits coated with sweet cinnamon. This paleo and vegan granola is slow roasted to perfection with na...
View full detailsOrganic black sesame seeds are similar to the white sesame seeds, but are not hulled and have a stronger flavour and aroma. Black sesame seeds have...
View full detailsLinseeds are a natural source of essential fatty acids including omega-3 and omega-6. They are brown in colour and have a mild nutty flavour. ...
View full detailsOrganic Quinoa pronounced ‘keen-wa’ is a gluten-free grain that is rich in essential amino acids, vitamin B2, E and A, & contains more iron tha...
View full detailsBasmati rice is an aromatic long grain rice that has a distinctive aroma and flavour. When cooked, it swells only lengthwise, resulting in long sle...
View full detailsMade from 100% organic maple syrup with no preservatives or additives. Maple syrup is graded according to how light the syrup is, different countri...
View full detailsBuckwheat spirals make the perfect gluten free pasta substitute. Nutritional Information Average quantity per 100g Energy 1370kj ...
View full detailsOlive oil can be stored at room temperature if used frequently, but is best kept in a cool, dark pantry. Organic extra virgin olive oil is made fro...
View full detailsPuffed buckwheat is a gluten-free breakfast cereal alternative. It’s made by applying heat and pressure to the whole grain to make these light puff...
View full detailsBaking soda, bicarbonate of soda, or just bicarb is an alkali which is used to raise soda breads and full-flavoured cakes. It needs an acid (as wel...
View full detailsOrganic brown rice flour is a protein and fibre rich, naturally gluten-free flour. Organic brown rice flour is more nutritious, darker in colour an...
View full detailsFreshly made Cashew Nut Butter, turning our amazing roasted cashews into a creamy and delicious spread. Pure and simple, just the way nature intend...
View full detailsBlack turtle beans are a staple in Latin America, they often feature in Latin American cuisine as a meat substitute. They are small (about the size...
View full detailsThis Linseed meal is finely ground white whole linseeds to support digestive health and wellbeing. Nutritional Information Average qua...
View full detailsOrganic Besan Flour is a protein-rich, naturally free from gluten flour, stone milled from ground chickpeas. Besan flour is also known as chickpea ...
View full detailsBorlotti beans, also known as Cranberry beans, are popular in Italian and Portuguese cuisine. These dried beans are nutty in flavour with a creamy ...
View full detailsA naturally gluten-free and wheat-free seed. Quinoa is very nutritious and one of the only known grains that provide all the essential amino acids ...
View full detailsOrganic wild rice has quite a strong, unique, but delicious flavour, which is why it works well combined with other rices. Its nutty flavour, chewy...
View full detailsThis 100% natural, vegan granola is refined sugar-free, wheat-free, preservative-free, high in fibre, and is made in Australia. Packed with rolled ...
View full detailsHimalayan crystal rock salt is hand-mined in the Himalayan Mountains. It is a delightful pink colour, course in texture and is a natural source of ...
View full detailsThis organic white quinoa is proudly grown and processed in Tasmania. Until recently, quinoa has only been grown overseas from places such as Boliv...
View full detailsPuffed millet is a gluten-free breakfast cereal alternative. Made by applying heat and pressure to the whole grain to make these light puffs. ...
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