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Caramel Roasted Hazelnuts

Origin: Naked Foods

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A delicious blend of creamy caramelised Belgian white chocolate and the
goodness of roasted hazelnuts. Inspired by the popular South American
treat, Dulche de Leche, this product is certain to become a favourite. Biting through the silky smooth caramel chocolate followed by the crunch of roasted hazelnuts. Described in one word: DIVINE. 

Made and packaged in Australia using roasted hazelnuts grown in Turkey and Belgian amber chocolate.

Nutritional Information   Average quantity per 100g
Energy   2423kj
Protein   8.8g
Carbohydrates   46.2g
Sugars   43.6g
Fat Total   41.1g
Fat Saturated   18.3g
Sodium   158mg

 Ingredients: Amber chocolate 80% (sugar, cocoa butter, caramel powder (skimmed milk powder, whey powder [milk], sugar, butter [milk], milk fat, emulsifier: sunflower lecithin <1%), natural vanilla flavouring <1%), roasted hazelnuts 20%, vegan friendly glazing agent.

Allergens & Sulphites: This product contains tree nuts (hazelnuts) and dairy. Made on the same equipment that processes products containing soy.

Ideal storage is 15°C to 20°C and relative humidity less than 65%.

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