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A delicious blend of creamy caramelised Belgian white chocolate and the
goodness of roasted hazelnuts. Inspired by the popular South American
treat, Dulche de Leche, this product is certain to become a favourite. Biting through the silky smooth caramel chocolate followed by the crunch of roasted hazelnuts. Described in one word: DIVINE.Ā
Made and packaged in Australia using roasted hazelnuts grown in Turkey and Belgian amber chocolate.
| Nutritional Information | Ā | Average quantity per 100g |
| Energy | Ā | 2423kj |
| Protein | Ā | 8.8g |
| Carbohydrates | Ā | 46.2g |
| Sugars | Ā | 43.6g |
| Fat Total | Ā | 41.1g |
| Fat Saturated | Ā | 18.3g |
| Sodium | Ā | 158mg |
Ā Ingredients: Amber chocolate 80% (sugar, cocoa butter, caramel powder (skimmed milk powder, whey powder [milk], sugar, butter [milk], milk fat, emulsifier: sunflower lecithin <1%), natural vanilla flavouring <1%), roasted hazelnuts 20%, vegan friendly glazing agent.
Allergens & Sulphites:Ā This product contains tree nuts (hazelnuts) and dairy. Made on the same equipment that processes products containing soy.
Ideal storage is 15Ā°C to 20Ā°C and relative humidity less than 65%.