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Roasted Salted Pistachios

Origin: Naked Foods

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Pistachios that have been oven roasted and lightly salted are a delicious snack. The inside kernels are pink and green on the outside and creamy on the inside. They are a rich source of protein, mono-unsaturated fatty acids, antioxidants, vitamins like vitamin E, B complex groups and minerals like copper, manganese, potassium, calcium, iron, magnesium, zinc and selenium. Unlike many other nuts, pistachios are a soft nut.

Product of USA/ Iran

Nutritional Information Ā  Average quantity per 100g
Energy Ā 
Protein Ā 
Carbohydrates Ā  26.8g
Sugars Ā  7.8g
Fat Total Ā 
Fat Saturated Ā 
Sodium Ā  640mg

Ingredients: Pistachio nuts, salt, cornflour, citric acid (330).

ServedĀ BestĀ See the best way to serve this product

Enjoy as a snack and reap its nutritional benefits.

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